Pickle Making Technician

The E-learning Pickle making technician course encompasses National Occupational Standards under NSQF Qualification Pack, NCVET (National Council for Vocational Education and Training) approved framework to upskill learner and build key competencies in pickle making

91 learners enrolled

Language: English

Instructor: FICSI

₹399 74.94% OFF

₹100

PREVIEW

The self-paced 9-module pickle-making technician course aims to equip learners with skills and expertise needed to excel in the pickle-making industry. ‘Pickling’ is an age-old preservation technique that not only extends the shelf life of vegetables but also enhances their flavour, making them a popular and versatile food product. 

Through a detailed and structured course, learners would be able to gain a deep understanding of the science behind pickling, including the role of acidity, salt, and fermentation in preserving and flavouring vegetables. Participants would be able to select the best-quality vegetables, herbs, spices, and other ingredients for various types of pickles. Learners would be able to emphasize the importance of maintaining high standards of sanitation and food safety to prevent contamination ensure product quality and gain familiarity with essential equipment and tools used in pickle making. 


Key Learning Outcomes: 

  • Master manual and machine-based fruit and vegetable preparation for pickling.
  • Plan, organize, prioritize, inspect, and calculate production requirements and maintain process parameters to achieve the desired quality and quantity.
  • Follow and maintain food safety and hygiene in the work environment. 

Course Curriculum

How to Use

After successful purchase, this item would be added to your courses.You can access your courses in the following ways :

  • From the computer, you can access your courses after successful login
  • For other devices, you can access your library using this web app through browser of your device.

Reviews

Launch your GraphyLaunch your Graphy
100K+ creators trust Graphy to teach online
Food Industry Capacity and Skill Initiative (FICSI) 2023 Privacy policy Terms of use Contact us Refund policy